Certainly! Below is a recipe inspired by the flavors of a jalapeno artichoke dip you might find at Costco:
Ingredients: – 1 can (14 oz) artichoke hearts, drained and chopped – 1 cup grated Parmesan cheese – 1 cup mayonnaise – 1 cup sour cream – 1 cup shredded mozzarella cheese
– 2-3 jalapeno peppers, seeded and finely chopped – 2 cloves garlic, minced – 1/4 cup chopped green onions – Salt and pepper to taste – Tortilla chips or crackers, for serving
Instructions: 1. Preheat your oven to 375°F (190°C). Grease a baking dish or oven-safe skillet with cooking spray or butter.
2. In a large mixing bowl, combine the chopped artichoke hearts, grated Parmesan cheese, mayonnaise, sour cream, shredded mozzarella cheese, chopped jalapeno peppers, minced garlic, and chopped green onions. Mix until well combined.
3. Season the mixture with salt and pepper to taste. Remember that the Parmesan cheese adds some saltiness, so you may not need much additional salt.
4. Transfer the mixture into the prepared baking dish or skillet, spreading it out evenly. 5. Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly, and the top is golden brown.
6. Once done, remove the dip from the oven and let it cool slightly before serving. 7. Serve the jalapeno artichoke dip warm with tortilla chips or crackers for dipping.
Enjoy your flavorful delight of Jalapeno Artichoke Dip, reminiscent of the one you might find at Costco!
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